the ham in this ‘wich is actually pork butt, cured to a bacon-y flavor profile. the cheese is cheddar, smooth and pungent. pickled jalapenos add crunch, while a habanero dipping sauce on the side adds insane heat. this ‘wich is way too high on the list. on second thought, let’s keep it that way; don’t want the tourists flooding char no. 4 and hogging the hog-and-cheese.